Check out our ultimate list of veggie street food dishes and veg out at Wahaca this January.
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1. ROMANO PEPPER
There’s a reason why everyone loves our new roasted Sweet romano pepper special – filled with Riverford Organic squash, herby rice & olives, it’s served with with ancho relish & a homemade cashew nut mole. It’s 100% vegan too.
2. SWEET POTATO & FETA TAQUITO
Served with caramelised onion, wrapped in a crisp blue corn tortilla and topped with tomato salsas & chipotle mayo this dish is a firm Wahaca favourite and a must have dish – veggie or not.
3. GRILLED CHEESE & MUSHROOM TACOS
These juicy mushrooms are rubbed and marinated in a sweet ancho spice mix and served with red cabbage and a generous portion of crispy grilled cheese. They are known to be more than a little moreish.
4. CRISPY CAULIFLOWER BITES
Dip it like its hot with these crispy buttermilk-battered florets served with our homemade roast serrano allioli. Cauliflower has never tasted this good.
5. CRISPY MEXICAN TETELA
This Vegan special is a Mexican take on a large seasonal vegetable-packed ‘samosa’ with mushroom, black beans, avocado salsa & cashew crema. Available for a limited time only.